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Taste & Table

2012 April 13
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by freutcake

A very happy Friday to you! Today’s Taste & Table couldn’t be sweeter. This weekend, why not make a batch of this Mandarine Prosecco Marmalade served up in these charming jars. I can only image how delicious this would be spread on a buttery piece of toasted sourdough. Sounds like the perfect Saturday (or any day for that matter) breakfast!

tastetable11 Taste & Table{Taste: Mandarin Orange Prosecco Marmalade Recipe Table: Wreck Jar Set}

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2 Responses Post a comment
  1. jacquelyn | lark & linen permalink
    April 13, 2012

    ummmm hello! That sounds amazing!!

    Reply
    • freutcake permalink*
      April 13, 2012

      Yes, doesn’t it?! I thought the same thing. I can’t wait to make it.

      Reply

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