Summer is the perfect time to mix up a batch of Rosemary Grapefruit Greyhound cocktails–so why not freeze them and make poptails? This is hands down my new favorite summer treat.
These pops are sweet, tart, delicious and really take the edge off of this summer heat. It’s a dessert and a cocktail all in one! Tangy grapefruit balanced with sweet rosemary simple syrup and a little kick of vodka makes for a fun and delicious summer treat. Get the Recipe on Glitter Guide.